Changes in vegetable crops are manifold due to technological innovation and climate change. Genetic modification technology and improved cultivation methods have increased yields and disease resistance, and improved quality. On the other hand, extreme weather conditions and resource depletion due to climate change will become challenges. In the future, sustainable agriculture will be required, and precision farming and indoor farming are expected to become widespread. In addition, consumers will become more health-conscious and environmentally conscious, and organic farming and local production for local consumption will become increasingly important.

Total area to harvest Chinese cabbage and production amount in Japan
Abstract In recent years, Japan’s daikon radish production has shown steady growth. The 2022 harvest reached a peak of 1...

Latest data of total price for imported fruits vegetables in Japan
Abstract In Japanese agriculture, vegetables occupy a prominent share in central wholesale markets, with the occupancy r...

Changes of income in agriculture from vegetables in Japan
Abstract In recent years, income from cultivated vegetables in Japan has seen fluctuations, with 2022 marking a peak of ...

Global Garlic Production Trends: China Leads, Kuwait Tops Yield Efficiency
China dominates garlic production, while Kuwait leads in yield efficiency. Innovation and sustainability shape global trends in garlic farming.

Global Spinach Cultivation Growth: China Leads with 732,000 Hectares
China dominates global spinach production with 732,000 hectares in 2022, driven by high demand and improved farming techniques.

Italy Remains Top Tomato Producer with 6.27 Million Tons
Italy produced 6.27 million tons of tomatoes in 2021, leading Europe in production and exports, especially in processing tomatoes.

How much land is used for eggplant around the world?
China dominated eggplant cultivation in 2022, covering 818,000 hectares, with rising global demand and improved farming practices.

Germany Leads Global Tomato Imports with 4.36 Million Tons
Germany imported 4.36 million tons of tomatoes in 2021, reflecting rising demand driven by food trends and health consciousness.

China Leads Global Cabbage Cultivation with 1 Million Hectares
China cultivated 1 million hectares of cabbage in 2022, leading global production amid rising demand for this essential food crop.

China Leads Global Asparagus Cultivation with 1.46 Million Hectares
China dominates asparagus farming with 1.46 million hectares in 2022, reflecting global production and consumption growth.