World

Vegetables

New Zealand Leads Global Roots and Tubers Yield with 45.7 Tons per Hectare

New Zealand achieves the highest roots and tubers yield globally at 45.7 tons/hectare in 2022, reflecting its agricultural innovation and efficiency.
Vegetables

Nigeria Leads Global Yam Production with 61.2 Mt, Boosting Economy

Nigeria is the top yam producer globally with 61.2 Mt in 2022, driving local economies and meeting rising global demand.
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China Leads Global Vegetable Production with 13.9 Million Tons

In 2021, China dominated global vegetable production with 13.9 million tons, supported by its vast agricultural base and exports.
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Global Vegetable Production Growth Led by U.S. with 22.2 Mt

Global vegetable production is rising, with the U.S. leading at 22.2 Mt in 2021, driven by demand and advances in agriculture.
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Iceland Leads in Protein Supply with 146g/Person/Day

Iceland’s 146g protein supply reflects sustainable farming, geothermal energy use, and a focus on food security and quality.
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U.S. Leads Global Meat Production with 8.86 Million Tons

The U.S. dominates meat production with 8.86M tons in 2021, driven by advanced farming and strong export markets for beef and poultry.
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St. Vincent and the Grenadines Achieves 795 kg/ha in Fruit Agriculture

St. Vincent and the Grenadines leads with 795 kg/ha in fruit production, combining ideal climate and sustainable farming practices.
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Global Fruit Production & Trade Trends: US Leads with 53 Million Tons

Global fruit production is rising, with the US producing 53 million tons in 2021, reflecting trade growth and sustainability challenges.
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China Leads Global Seafood Exports with 8.83 Million Tonnes

China dominates global seafood exports with 8.83 million tonnes in 2021, driven by aquaculture advances and rising demand.
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China Leads Global Seafood Production with 58.1 Million Tonnes

China dominates global seafood production with 58.1 million tonnes in 2021, driven by vast resources and growing demand.