Global agricultural production is diverse, mainly consisting of grains (rice, wheat, corn), vegetables, fruits, meat and dairy products. Asia is the major producer of rice, mainly China and India. The United States and Brazil are known for their large-scale production of corn and soybeans, while the EU is a major producer of wheat and dairy products. Climate change, technological advances and changes in land use are affecting production volumes. To meet growing global demand, there is growing emphasis on improving production efficiency and adopting sustainable agricultural practices.
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