Abstract
Data on land use for okra reveals trends and characteristics in global agriculture. Data for 2022 shows that Nigeria has the largest okra cultivation area. Nigeria is blessed with a warm climate and rich soil, providing a suitable environment for okra to grow. Traditional farming methods are predominant in this region, and agriculture is positioned as an important pillar of the local economy. However, okra cultivation is also seen in other countries. Okra is cultivated as an important food crop, especially in African and Asian countries. This is because okra is easily adapted to dry climates and fertile soils. Globally, okra is highly nutritious and is a common food ingredient in many countries. Although the cultivation area and production volume vary from region to region, okra tends to be in high demand worldwide. This is likely due to its rich nutritional value and diverse uses. In the future, the agricultural map may change due to climate change and economic factors, but okra will maintain its position as an important crop around the world.
Okra land use (worldwide)
Global agricultural characteristics and trends emerge through data on okra land use. Analysis of data from 1961 to 2022 shows that Nigeria recorded a peak of 1.91 Mha of okra cultivation area in 2022, the highest ever. However, considering that Nigeria’s current cultivation area is 100% compared to the peak, it can be seen that the cultivation area of okra has increased over the past few decades. This increase is due to Nigeria’s agricultural policies and technological advances, as well as okra’s adaptability to local climates and soils. Okra cultivation is also spreading in other countries, which may be due to okra’s high nutritional value, high demand, and relatively easy cultivation. The increase in global food demand and the influence of regional food cultures may also contribute to the expansion of okra cultivation area. In the future, okra cultivation is expected to be adjusted to meet regional demand and environmental conditions, but okra will continue to maintain its position as a globally important agricultural product.
The maximum is 3.19Mt[2016] of Canada, and the current value is about 72%
Okra land use (latest year, worldwide)
Land use data for the agricultural crop okra in 2022 reveals global trends and characteristics. Nigeria has the largest cultivation area, reaching 1.91 Mha, accounting for about 68% of the total okra cultivation area in the world. On the other hand, okra cultivation is widespread, with an average cultivation area of 52 kha. This figure shows that many countries, including Nigeria, cultivate it on a relatively small scale. The total cultivation area is 2.81 Mha, which indicates that okra is an important agricultural product globally. This data shows that okra cultivation is concentrated in certain regions, while it is widely dispersed. It also shows that okra is in demand globally and is cultivated in many countries. In addition, some countries, such as Nigeria, are cultivated on a large scale, and their influence is notable. Okra can be cultivated in a variety of regions because it is easily adapted to local climates and soils, contributing to global food security. In the future, okra cultivation may undergo further changes due to increased demand and the effects of climate change, but it will likely maintain its position as an important agricultural crop around the world.
The maximum is 2.3Mt of Canada, the average is 145kt, and the total is 6.66Mt
Okra Land Use (Continent)
Land use data for the agricultural crop okra in 2022 reveals some interesting features and trends. Africa has the largest cultivated area, reaching 2.17 Mha, accounting for the majority of the total okra cultivated area in the world. This suggests that Africa is the major producer of okra. What is even more noteworthy is that the 2022 data is the largest ever. This suggests that the cultivated area of okra may have increased in recent years. Okra is easily adapted to the climate and soil of Africa, so it is understood that it is cultivated in this region. Okra is also important as a food in many African countries and contributes to the local economy. The development of agriculture and technological advances in the region may also contribute to the increase in okra productivity. In addition, the increase in global food demand and the high nutritional value of okra may have influenced the expansion of the cultivated area of this crop. It is expected that okra cultivation in regions including Africa will remain important in the future and contribute to the global food supply.
The maximum is 3.78Mt[2016] of North America, and the current value is about 67.8%
Okra land use (latest year, continent)
Land use data for the agricultural crop okra in 2022 reveals some interesting features and trends. Africa has the largest cultivated area, reaching 2.17 Mha, accounting for the majority of the total okra cultivated area in the world. This makes it clear that Africa is the major producer of okra. The average cultivated area is 468 kha, suggesting that relatively large-scale cultivation is taking place. This figure reflects the fact that large-scale agricultural production is taking place in some parts of Africa. In addition, the total cultivated area of 2.81 Mha reaffirms that okra is a globally important agricultural crop. These data show that okra cultivation is concentrated in certain regions, while relatively large-scale agricultural production is taking place. Okra is considered to be highly productive, especially in Africa, as it is easily adapted to local climate and soil conditions. It is expected that the increase in global food demand and the high nutritional value of okra will contribute to the expansion of the cultivated area of this crop in the future. It is expected that okra cultivation in regions including Africa will remain important and contribute to the global food supply.
The maximum is 2.6Mt of Asia, the average is 1.11Mt, and the total is 6.66Mt
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